An Uncaged Mind

One of the major reasons why I decided to settle in London during my time in the UK was because of it being the epicentre of transport throughout the city, and the rest of the Kingdom.  Whether you travel on foot, or by bike, bus, taxi, overground/train, plane, tube or ferry, it really is easily accessible. In fact, the underground system is still expanding with a brand new  Elizabeth line being installed (with an estimated completion date within 2021), and other projects on existing lines .   The World's First Underground When the Industrial Revolution spread throughout Europe, the use of trains had become paramount for transportation, as many people moved out of the countryside into major cities for work. As the population of London tripled within the 1800s, so did the need for faster and less obstructive modes of transportation — this meant the phasing out of using the canals and narrowboats within the UK. A connecting tunnel between the north and south sides of...

Overall, I had an "interesting" gastronomic experience while in the UK. Generally speaking, "English" food is quite bland and brown (I found that they use very little seasoning or herbs in their dishes). On the other hand, many international flavours and restaurants have made it in the country, creating more variety and choice.  I'm not one to take pictures of my food, but I did get a few shots of some dishes for the sake of this blog. Buon appetito! Traditional Pub Grub They are the equivalent to Tim Hortons in Canada - they're everywhere! Some offer extensive menus alongside an equally intimidating drinks menu; while others stop serving dinner at 7pm. Pub grub can be hit and miss, I've noticed; but then again, you wouldn't go to a pub to specifically eat.  Pub food is typically high in carbs and protein, with a side of potatoes and gravy. The English love their meat pies for their convenience, and historical and cultural significance, so I wanted t...